Giorgio Rapicavoli

Giorgio will be walking you through heating instructions, plating, cooking techniques, and answer any questions you may have!

Date And Time
Friday, September 25, 2020

Zoom Time
6:30 PM – 7:15 PM EST

Ticket Packages

  • $115- Red Wine Package for One includes a custom menu, 1 bottle of red wine, 1 cocktail, 3 bottles of beer, beer swag bag, 1 sparkling water, and access to the chef’s zoom the night of the dinner
  • $115- White Wine Package for One includes a custom menu, 1 bottle of white wine, 1  cocktail, 3 bottles of beer, beer swag bag, 1 sparkling water, and access to the chef’s zoom the night of the dinner
  • $200- Package for Two includes a custom menu for two, 1 bottle of white wine, 1 bottle of red wine, 2 cocktails, 6 bottles of beer, beer swag bag, 2 sparkling waters, and access to the chef’s zoom the night of the dinner

Refund Policy
No Refunds

BUY NOW

About this Event

Cochon555 has developed a new strategy for its national tour called “Carry Out with Cochon555”, encompassing the same spirit of our traditional heritage breed pig event, re-engineered into a series of micro-virtual events suited for the current climate of COVID-19. Each of the 5 chefs in each participating city is hosting a virtual dinner, creating a custom carry-out menu for one (1) person or two (2) with wine and spirit pairings! The night of the dinner, each Chef will welcome you to be their guest and join them for a fun, live virtual experience (30-45 minutes) via zoom. Attendees must be 21+ to participate! 

Ticket proceeds will be going back to support each participating chef/restaurant. Purchasing a “Carry Out with Cochon555” ticket also gets you a 50% discount to one (1) 2021 Cochon555 event!

See additional “Carry Out” details below!


Use your Citi credit card or Citibank Debit Card at checkout to receive premium item within your package.

MEAL PICK-UP

  • Pick-up is available between 2:30PM-5:30PM, select window with ticket purchase
  • Address: Eating House- 804 Ponce de Leon Blvd, Coral Gables, FL 33134
  • Delivery is available for an additional cost (within 25 miles of the restaurant) – limited availability, select with ticket purchase
  • Please wear a mask when picking up your order

MENU

Partnered Farm: SUNSHINE PROVISIONS

BEVERAGES

Cocktail

Via Cavour: Wheatley Vodka, Basil Stem, Lemon, Lemon Peel Vermouth, and Citrus Bitters

Wine

Bodegas Ontañón Tempranillo Blanco
Bodegas Ontañón Rioja Crianza

LaCroix Sparkling Water

Estrella Galicia

Estrella Galica 0.0 Alcohol Free Lager, Estrella Galicia Pale Lager, 1906 Reserva Helle Bock, and an Estrella Galicia Swag Bag

FIRST COURSE

Prosciutto Cotto Crochettes

Nutmeg Bechamel & Black Truffle Honey

SECOND COURSE

Twice Cooked Pork Belly

Porchetta Spice, Fennel & Caramelized Radicchio

THIRD COURSE – Tagliatelle al Ragu (Cooking Alongside Chef)

Mortadella, Heritage Pork Bolognese & Parmigiano

Dessert

Tiramisú al Limone

Mascarpone Cream, Vanilla Bean & Limoncello

Giorgio Rapicavoli

Giorgio will be walking you through heating instructions, plating, cooking techniques, and answer any questions you may have!

Date And Time
Friday, September 25, 2020

Zoom Time
6:30 PM – 7:15 PM EST

Ticket Packages

  • $115- Red Wine Package for One includes a custom menu, 1 bottle of red wine, 1 cocktail, 3 bottles of beer, beer swag bag, 1 sparkling water, and access to the chef’s zoom the night of the dinner
  • $115- White Wine Package for One includes a custom menu, 1 bottle of white wine, 1  cocktail, 3 bottles of beer, beer swag bag, 1 sparkling water, and access to the chef’s zoom the night of the dinner
  • $200- Package for Two includes a custom menu for two, 1 bottle of white wine, 1 bottle of red wine, 2 cocktails, 6 bottles of beer, beer swag bag, 2 sparkling waters, and access to the chef’s zoom the night of the dinner

Refund Policy
No Refunds

BUY NOW

SPONSORS

PARTNERED FARMS