Brian Jupiter

Brian will be walking you through heating instructions, plating, cooking techniques, and answer any questions you may have!

Date And Time
Tuesday, October 20th

Zoom Time
7:00PM CDT

Ticket Packages

  • $100- Red Wine Package for One includes a custom menu, 1 bottle of red wine, 2 cocktails, 1 hard seltzer, 1 Sparkling Water, and access to the chef’s zoom the night of the dinner
  • $100- White Wine Package for One includes a custom menu, 1 bottle of white wine, 2 cocktails, 1 hard seltzer, 1 Sparkling Water, and access to the chef’s zoom the night of the dinner
  • $185- Package for Two includes a custom menu for two, 1 bottle of white or red wine, 3 cocktails, 2 hard seltzers, 2 Sparkling Waters, and access to the chef’s zoom the night of the dinner

Refund Policy
No Refunds

BUY NOW

Use your Citi credit card or Citibank Debit Card at checkout to receive premium item within your package

MEAL PICK-UP

  • Pick-up is available between 2:00PM-4:00PM, select window with ticket purchase
  • Address: Frontier- 1072 N Milwaukee Ave, Chicago, IL 60642
  • Delivery is available for an additional cost (within 10 miles of the restaurant) – limited availability, select with ticket purchase
  • Please wear a mask when picking up your order

MENU

Partnered Farm: Slagel Family Farm

BEVERAGES

Cocktail

“September on the Range”: Buffalo Trace Bourbon, Cynar, Fernet Branca, Carpano Antica Vermouth, Angostura Bitters

“Fall on Laurel”: Mount Gay Rum, St. George Spiced Pear Liqueur, Lime, Fall Spice Syrup, Saline Tincture, Angostura Bitters

Johnnie Walker Black Label, Hot Chocolate with Almond Milk, and Dutch Chocolate Syrup

Wine

Patz & Hall 2016 Sonoma Coast Pinot Noir
Patz & Hall 2017 Sonoma Coast Chardonnay

Choice of Bottle of Red or White Wine

White Claw Hard Seltzer

Mango White Claw Hard Seltzer and Black Cherry White Hard Seltzer

LaCroix Sparkling Water

FIRST COURSE

Pork Trotter Empanada

with Avocado, Piklis, and Queso

SECOND COURSE

 Smoked Belly Andouille and Pork Hock Collards

THIRD COURSE

 Charred Pork Chop

with Cheese and Cracklin Twice Baked Potato

FOURTH COURSE

Fried Corn Pork Cheek

with Cayenne, Smked Onion, and Aioli

FifTH COURSE

Blackened Pork Shoulder

with Creamed Mustard Greens

Brian Jupiter

Brian will be walking you through heating instructions, plating, cooking techniques, and answer any questions you may have!

Date And Time
Tuesday, October 20th

Zoom Time
7:00PM CDT

Ticket Packages

  • $100- Red Wine Package for One includes a custom menu, 1 bottle of red wine, 2 cocktails, 1 hard seltzer, 1 Sparkling Water, and access to the chef’s zoom the night of the dinner
  • $100- White Wine Package for One includes a custom menu, 1 bottle of white wine, 2 cocktails, 1 hard seltzer, 1 Sparkling Water, and access to the chef’s zoom the night of the dinner
  • $185- Package for Two includes a custom menu for two, 1 bottle of white or red wine, 3 cocktails, 2 hard seltzers, 2 Sparkling Waters, and access to the chef’s zoom the night of the dinner

Refund Policy
No Refunds

BUY NOW

SPONSORS

PARTNERED FARMS