Q&A with Napa Valley Swine

Charlene Carlson, Napa Valley Swine, San Francisco  Farmers are the very heart of the Cochon555 tour. As part of our new Spotlight series for guests past and present, we take you behind the scenes for a Q&A with those who provide the beautiful and delicious pigs...

Q&A with Augustus Ranch Meat Company

Kent Schoberle, Augustus Ranch Meat Company, Austin  Farmers are the very heart of the Cochon555 tour. As part of our new Spotlight series for guests past and present, we take you behind the scenes for a Q&A with those who provide the beautiful and delicious pigs...

Q&A with Spring House Farm

Andrew Crush, Spring House Farm, Washington D.C. Farmers are the very heart of the Cochon555 tour. As part of our new Spotlight series for guests past and present, we take you behind the scenes for a Q&A with those who provide the beautiful and delicious pigs for...

Q&A with Mountain Valley Farm

Suzy Wright, Mountain Valley Farm, Atlanta   Farmers are the very heart of the Cochon555 tour. As part of our new Spotlight series for guests past and present, we take you behind the scenes for a Q&A with those who provide the beautiful and delicious pigs for our...