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Oct 09, 2017 / David Feldman

CALLING ALL BUTCHERS! Pig Cutting Competition at the 2011 COCHON 555.  10 Pigs, 20 Butchers.  Who’s the best? During the National tour of COCHON 555, Protien U will host a... Read More
CALLING ALL BUTCHERS! Pig Cutting Competition at the 2011 COCHON 555.  10 Pigs, 20 Butchers.  Who’s the best? During the National tour of COCHON 555, Protien U will host a... Read More

NOTES FROM THE TOUR

Congratulations to the new King of Porc, David Varley of Washington D.C.’s Bourbon Steak! Ten amazing chefs from different U.S. Cities participated in Grand Cochon. The votes were tallied, crowning Varley,... Read More
I just realized its snowing in Atlanta. Our good friend Craig from Elk Cove is on the way to town for a couple days. The tour is right around a... Read More
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